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Everest Pani Puri Masala.
Spice Blend used for making Pani for Pani Puri (Gol Gappe).
Ingredients: Rock Salt, Dry Mango, Cumin, Chilli, Black Salt, Mint Leaf, Black Pepper, Dry Ginger, Tamarind, Hing, Bishop's Weed and Malic Acid.
