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Sona Masuri (also, Sona Masoori or Samba Masuri) is a medium-grain rice grown largely in the Indian states of Andhra Pradesh and Karnataka. In Telugu, Sona Masuri rice is called Bangaru Theegalu (meaning Golden Ivy). It is lightweight and aromatic.
Manufactured By: Nirav Foods, Inc
Country of Origin: Product of IndiaStorage
Instructions: Keep in Dry and Cool Place
Package: Packet