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Urad dal washed is a creamy white colour dal used for making popular South Indian dishes, such as dosa, idli, and Dahi wada. This urad dal needs soaking for a few hours before cooking. The consistency of urad dal is usually thicker than any other dals. These are black lentils (or whole urad) that have been skinned and split.
The package dimension of the product is 6"L x 5"W x 4" HThe package weight of the product is 4.2 pounds